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	Rogue Chocolatier One of our favorite micro-batch chocolate makers is Rogue Chocolatier. Colin Gasko, the founder and chocolate perfectionist behind this artisan company, has been making chocolate for almost 6 years. In the relatively new field of bean-to-bar chocolate, that's a lot of experience. His laser focus on quality results in some of the best chocolate out there. Try one of his bars and you'll see what we mean.

Dana's Pick: Akesson's Brazil 75% "I was excited to find a bar that offers flavor notes from two of my favorite foods, tea and chocolate. Smooth in texture, Akesson's Brazil 75% has an earthy flavor with hints of black tea. It also happens to be a 2011 Academy of Chocolate Gold Winner."